Pros & cons
Pros
- ✓ Classic Weber charcoal flavor
- ✓ Excellent heat retention
- ✓ Easy ash cleanup
- ✓ Versatile for direct and indirect cooking
- ✓ Sturdy, long-lasting construction
Cons
- ✕ Requires charcoal and manual fire management
- ✕ Heavier than portable grills
- ✕ Assembly takes some time
- ✕ Not ideal for very quick weeknight cooking
Specifications
| Grill type | Charcoal grill |
|---|---|
| Cooking surface | 22 in diameter |
| Material | Porcelain-enameled steel |
| Weight | ~32 lb |
| Fuel | Charcoal |
Our full review
The Weber Master-Touch 22-inch charcoal grill is a classic kettle-style grill built for backyard cooking with the authentic flavor only charcoal can deliver. Its 22-inch cooking surface gives you plenty of room for burgers, steaks, chicken, vegetables, and more, making it a versatile choice for everyday grilling and weekend gatherings. The recognizable porcelain-enameled bowl and lid help retain heat efficiently while resisting rust and peeling, giving the grill the durability Weber is known for. This model is designed to make charcoal grilling more convenient and controlled. It typically includes features such as a hinged cooking grate for easy charcoal addition, a built-in lid thermometer for monitoring temperature, and adjustable dampers that let you fine-tune airflow for low-and-slow cooking or hotter searing. The One-Touch cleaning system also helps simplify ash cleanup, so maintaining the grill is less of a chore after a long cook. As part of the Weber Master-Touch line, this 22-inch grill balances traditional charcoal performance with thoughtful upgrades that support a better grilling experience. It is a strong fit for anyone who enjoys the flavor and ritual of charcoal cooking but still wants practical features that make setup, cooking, and cleanup easier. Whether you are grilling for a small family dinner or hosting a casual cookout, the Weber Master-Touch 22-inch delivers dependable heat, solid construction, and that unmistakable charcoal-grilled taste.
The grill heats evenly, holds temperature well, and makes cleanup much easier than my old charcoal setup. Great for burgers, ribs, and weekend cookouts.
I love being able to set up direct and indirect zones with the charcoal baskets. It takes practice, but the results are worth it.
Assembly was manageable and the build feels premium. Food has that real charcoal taste I wanted, and the lid thermometer is handy.
